The body carries this cup. Low acid, low bitterness, chocolate-caramel center: a medium roast that holds its character across drip and french press without shifting much between them.
Cocoa powder bitterness lands first; the body, not the flavor complexity, is the real argument for this blend.
The organic sourcing adds cost, and what the cup returns for it is a low-bitterness washed medium with enough citrus brightness to stay honest and a forgiving profile that holds across drip, pour over, and french press.
Body at maximum and bitterness to match. This cup is built for force, and it delivers exactly that.
