Tiny Footprint Organic Cold Press Elixir
Cocoa surfaces first, recedes before the finish, and leaves a fruit sweetness that holds long past the cup; this blend was engineered for cold extraction and it meets that specification.
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6.4
Good
Cocoa surfaces first, recedes before the finish, and leaves a fruit sweetness that holds long past the cup; this blend was engineered for cold extraction and it meets that specification.
The organic single-origin sourcing carries a specialty price tag, and the cup earns part of it: substantial body, dark chocolate with a dried-fruit undercurrent, and a moderate bitterness that clears without punishment.
